Records for book title 'Discourse concerning the resurrection of Jesus Christ. In three parts'
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There are 6 records matching your criteria.
Student | Class | Press | Shelf | Number | Line Entry | Professor(s) | Date Lent | Date Returned | Register / Page | Library Link | Author | Title | Editor | Shelfmark | ESTC Link |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
George McLiesh | Theology (Theology) | CF | 4 | 20 | Ditton on the Resurection | Mr Leechman | 24 Feb 1761 | 9 Mar 1761 | Register 3 page 13r | View | Ditton, Humphry, 1675-1715. | Discourse concerning the resurrection of Jesus Christ. In three parts | Sp Coll Bi8-h.17 | View | |
Rob.t Hunter | M. Philosophy (Moral Philosophy) | CF | 4 | 20 | Ditten on the Ressurection | Mr Williamson | 17 Dec 1764 | 15 Jan 1765 | Register 3 page 42v | View | Ditton, Humphry, 1675-1715. | Discourse concerning the resurrection of Jesus Christ. In three parts | Sp Coll Bi8-h.17 | View | |
Will: Crichton | Greek (Greek) | CF | 4 | 20 | Ditton on the Resurection | Dr Moor | 5 Dec 1765 | 18 Dec 1765 | Register 6 page 3v | View | Ditton, Humphry, 1675-1715. | Discourse concerning the resurrection of Jesus Christ. In three parts | Sp Coll Bi8-h.17 | View | |
Will. Crichton | Greek (Greek) | CF | 4 | 20 | Ditton on the Resurection | Mr Clow | 18 Dec 1765 | 7 Jan 1766 | Register 6 page 5r | View | Ditton, Humphry, 1675-1715. | Discourse concerning the resurrection of Jesus Christ. In three parts | Sp Coll Bi8-h.17 | View | |
Will: Crichton | Greek (Greek) | CF | 4 | 20 | Ditton on the Resurection | Mr Clow | 7 Jan 1766 | 23 Jan 1766 | Register 6 page 6r | View | Ditton, Humphry, 1675-1715. | Discourse concerning the resurrection of Jesus Christ. In three parts | Sp Coll Bi8-h.17 | View | |
Kenneth Campbell | Divinity (Divinity) | CF | 4 | 20 | Ditton on the Resurrection | Mr Cumin | 25 Feb 1766 | 5 Mar 1766 | Register 6 page 10v | View | Ditton, Humphry, 1675-1715. | Discourse concerning the resurrection of Jesus Christ. In three parts | Sp Coll Bi8-h.17 | View |